OPENING TIMES

Mon – Tue
Closed

Wednesday
18:00 – 23:00

Thursday
12:00 – 14:00
18:00 – 23:00

Friday
18:00 – 23:00

Saturday
18:00 – 23:00

Sunday
12:00 – 16:00

Mon – Tue
Closed

Thursday
12:00 – 14:00
17:00 – 23:00

Saturday
18:00 – 23:00

Wednesday
17:00 – 23:00

Friday
17:00 – 23:00

Sunday
12:00 – 16:00

Our Sample Menus

Please take a look below at samples of our menu’s. Please note that menu’s are subject to change at any time.

All of our dishes are made fresh, using locally sourced produce allowing our menu to be altered to suit dietary requirements and allergy needs.

Woodlands Main Menu
Woodlands Steak Night
Woodlands Children’s Menu
Sunday Lunch Menu
Woodlands Dessert Menu
Woodlands Main Menu

TO START

CRAB SALAD                                         £6.95
Watermelon & crab salad, avocado puree, parmesan crisp

SKEWER                                                £6.95
King prawn skewer, chili & chorizo bruschetta

CHICKEN CROQUETTES                           £6.25
Chicken Caesar croquettes, crispy bacon, baby gem lettuce & parmesan cheese

SOUP OF THE DAY (V)                            £4.95
Chefs homemade soup & a bread roll

TERRINE                                                £6.95
Ham hock terrine, caramelized onion chutney, toasted bloomer

RIBS                                                      £5.95
Warm sticky pork ribs with a homemade slaw

THE MAIN EVENT

STEAK PIE                                           £12.95                  
Cornish ale & steak pie, triple cooked chips, garden peas & gravy

CHICKEN                                             £14.95
Panko breaded chicken fillet, thyme fondant potato with fresh asparagus

MACKEREL                                          £13.95
Pan fried mackerel fillets, autumn greens, lemon & chive crème fraiche & roasted new potatoes

DUCK                                                  £16.95
Pan fried duck breast, roasted onions, onion puree, wild mushrooms, creamy mash & spinach

FISH & CHIPS                                       £13.95
Chefs beer battered haddock fillet, garden peas, tartar sauce & triple cooked chips

WOODLANDS BURGER                          £12.95
Beef burger topped with smoked bacon & smoked cheddar on a brioche bun with mayo & triple cooked chips

SUFFED PEPPER                                   £11.95
Mediterranean risotto stuffed pepper, tomato sauce & autumn greens

THE GRILL

 

GAMMON                                            £11.95                    
Gammon steak, garden peas, triple cooked chips & two free range eggs

ADD A STEAK SAUCE FOR £1.95                                     
Peppercorn / Stilton & bacon / Chili butter

£1.95

8 OZ SIRLOIN STEAK                            £18.95

8 OZ RIBEYE STEAK                             £21.95                    

8 OZ RUMP STEAK                               £15.95

All steaks are served with triple cooked chips, vine tomatoes & grilled mushrooms

ON THE SIDE

Garlic Bread/ Onion Rings/ Triple Cooked Chips/ Skinny Fries/ Creamed Leeks

£3.50    

DESSERTS

LEMON TART                                             £5.95                                                                  
Lemon tart with vanilla ice cream

TREACLE SPONGE                                      £5.95                 
Treacle sponge pudding with custard

TORTE                                                       £5.95     
Mint chocolate torte, chocolate sauce & mint chocolate ice cream

CHEESECAKE                                             £5.95                                                                  
Vanilla baked cheesecake, fresh berries & Chantilly cream

BROWNIE                                                  £5.95                 
Warm chocolate brownie with salted caramel ice cream

ICE CREAM (GF/VE)                                     £3.95                   
Trio of ice cream

PLEASE MAKE A MEMBER OF STAFF AWARE OF ANY ALLERGIES   
Woodlands Steak Night

£34.95 FOR TWO WHICH INCLUDES WARM BREAD WITH A HOMEAMDE WOODLANDS BALSAMIC DIP, ANY TWO STEAKS OR A MAIN MEAL & A BOTTLE OF HOUSE WINE

TO START

TERRINE                                                        £6.95              

Ham hock & pea terrine, pea puree, a Quail egg with Pineapple relish

SCOTCH EGG                                         £6.95        

Pork & chili scotch egg with tomato chutney

SOUP OF THE DAY (V)                            £4.95      

Chefs homemade roasted tomato & pepper soup with a bread roll

COCKTAIL                                              £6.95          

Smoked salmon & prawn cocktail with Marie rose sauce

RISOTTO                                                £6.25        

Mushroom & truffle risotto with a Parmesan & sage crumb

GAMMON    

Gammon steak, garden peas, triple cooked chips & two free range eggs

8 OZ SIRLOIN   

8 OZ RIBEYE  

8 OZ RUMP

All steaks are served with triple cooked chips, cherry vine  tomatoes, grilled field mushroom & garden peas

 

 

 

 

 

Garlic Bread
Onion Rings
Triple Cooked Chips
Skinny Fries
Creamed leeks

£3.50 

STEAK SAUCE £2.50       

Peppercorn, whiskey & thyme / Chili butter

MAINS

STEAK & ALE              

Steak & ale pie, creamy mash, garden peas & gravy

CHICKEN

Panko breaded chicken fillet, Katsu sauce, chargrilled baby gem lettuce, spiced mayo with Pilau rice

LINGUINE

Herb crusted salmon fillet, pearl red peppers, arrabbiata sauce & tender stem broccoli

WOODLANDS BURGER
Beef burger topped with smoked bacon & smoked cheddar on a brioche bun with mayo, fresh salad & triple cooked chips

SWEET POTATO CURRY
Sweet potato, spring onion & chickpea curry with tempura battered vegetables

FISH & CHIPS
Chefs beer battered haddock fillet, garden peas, tartar sauce & triple cooked chips

DESSERT

COOKIE DOUGH                                         £5.95             

Warm triple chocolate chip cookie with vanilla ice cream

STICKY TOFFEE PUDDING                            £5.95          

Warm sticky toffee pudding with custard

LEMON TART                                             £5.95        
Lemon tart with lemon meringue ice cream

 


TORTE                                                   £5.95       

Chocolate & clementine torte with raspberry coulis

CHEESE & BISCUITS                                 £5.95

Selection of cheese, biscuits & house chutney

ICE CREAM (GF/VE)                                 £3.95 

Trio of ice cream

PLEASE MAKE A MEMBER OF STAFF AWARE OF ANY ALLERGIES OR DIETARY REQUIREMENTS

 

Woodlands Children’s Menu

Woodlands Children’s Menu

To Start £3.00 each

Garlic bread | Homemade soup

 

The Main Event £4.95 each

Chicken strips with chips & beans

Mini fish with chips & peas

Sausage with mash, peas & gravy

Gammon, eggs, chips & peas

Children’s roast dinner (available on Sunday only)

 

 

Desserts £2.00 each

Ice Cream | Chocolate Brownie with ice cream

Please make a member of staff aware of any allergies or dietary requirements

Dishes may be altered to suit dietary requirements

Sunday Lunch Menu

2 course £20.95 or 3 courses £23.95

 

Starters

Homemade cauliflower & blue cheese soup   

Chorizo and pork scotch egg served with tomato relish 

Ardennes pate, crostini & onion chutney 

Watermelon, goats’ cheese and beetroot salad 

Prawn and crayfish cocktail served with brown bread and butter 

 

Mains

Roast beef, roast potatoes, Yorkshire pudding & red wine jus       

Pork steak with creamy mash & bacon, port and stilton sauce 

Panko breaded lemon and herb chicken, tomato sauce, topped with Parma ham and cheddar cheese 

Herb crusted salmon fillet with a white wine and cream sauce 

Mediterranean risotto 

All meals are served with seasonal vegetables  

Desserts

Lemon tart with fresh raspberries and vanilla ice cream 

Tart Tatin with vanilla custard 

Warm chocolate brownie with salted caramel ice cream 

Mint chocolate torte with mint chocolate ice cream 

Please make a member of staff aware of any allergies or dietary requirements

Dishes may be altered to suit dietary requirements

Woodlands Dessert Menu

Dessert Menu

DECONSTRUCTED LEMON TART                           £5.95                   

Lemon tart with vanilla ice cream

CRÈME BRULEE                                                   £5.95                         

Baked vanilla crème brulee served with a shortbread biscuit

CHEESECAKE                                                       £5.95                               

Biscoff cheesecake served with salted caramel ice cream

TRIPLE CHOCOLATE BROWNIE                               £5.95                                                                  

Homemade triple chocolate brownie served with mint chocolate chip ice cream

RASPBERRY ASSIETTE                                           £5.95                   

Panna cotta, coulis raspberry ripple ice cream & fresh raspberries

ICE CREAM                                                          £3.95                   

Trio of ice cream

Please make a staff member aware of any allergies or dietary requirements

TAKE A LOOK AROUND

Woodlands Restaurant
Woodlands Restaurant
Woodlands Restaurant
Woodlands Restaurant
Woodlands Restaurant
Woodlands Restaurant
Woodlands Restaurant
Woodlands Restaurant
Woodlands Restaurant

FANTASTIC FEEDBACK

ENJOY YOUR MEAL AND STAY

Make a night of your evening with us in Woodlands and stay in one of our beautiful boutique hotel rooms.

Visited the restaurant after a recommendation from a friend. Wasn’t disappointed at all!! Service was amazing, the atmosphere was great and by far the best burger I’ve ever tasted. Will definitely be visiting again and recommending to a lot of people!

Laura

Visited On Saturday, 12 May 2018

Had a lovely steak meal which I thought was good value for money. The surroundings was beautiful overlooking the golf course, so peaceful. Compliments to the chef and rest of staff. Would definitely come again and recommend to friends and family.

Anonymous

Visited On Wednesday, 16 May 2018

Fabulous food and lovely unhurried service . Good choices on the menu for a non meat eater. One of our favourite places to eat.

Julie

Visited On Sunday, 20 May 2018

Excellent food service great could not fault anything will definately come back and would gladly recommend you to other people thanks for a great experience a thumbs up to the chef and the staff who made us feel welcome on our very first but not last visit

Robin Douglas

Visited On Wednesday, 30 May 2018

Beautiful setting, food incredible and service polite and efficient.

The Chase will be a regular place for us and we can’t wait to get married there next year 27/08/2021

David Biddle

Visited On Sunday, 30 August 2020

Fabulous food and service.

Excellent value on Steak nights

Ishan

Visited On Thursday, 03 September 2020

Menu